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Fig Santa Monica

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<p>Fig Santa Monica is located at the beautiful and historic Fairmont Miramar Hotel and Bungalows at Ocean Avenue and Wilshire. Named for the landmark 123-year-old Moreton Bay Fig tree in front of the hotel, the restaurant's menu uses local, organic and sustainable ingredients. Chef Ray Garcia visits the Santa Monica Farmer's Market looking for ingredients, while Fig's official "forager," Kerry Clasby, travels to farms all over California, looking for the best ingredients. All meats and seafood are purchased from trusted sources that practice natural and sustainable farming.</p>
<p>The menu includes such unique entrees as Red Beet Risotto, Seafood Pot, Short Rib and Pancetta Meatloaf and Carrot Pappardelle, made with braised rabbit, peas and mint.</p> <p>The laid-back restaurant has a wine bar and a cheese bar, with specialty cheeses categorized by cow, ewe, goat, blue-veined and stinky. Cheese flights are available.</p> <p>Breakfast is served daily until 11am, with lunch served from 11am - 2pm, Monday through Saturday. Dinner begins at 5pm, Tuesday through Saturday. Sunday brunch is from 11am - 2pm, featuring $3 tacos, breakfast specialties and lunch entrees.</p>
101 Wilshire Blvd, Santa Monica, CA 90401
(424) 229-9706
  • Accessibility Details: Valet parking is available at the hotel entrance, with accessible facilities.
  • Hours: Tue - Sat, 7am - 10pm; Sun, Mon, 7am - 2pm
  • Accessible: yes
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